Woke up with a little anxiety over all the things that have to be done this week and, well, with a big craving. You know how crazy I am about huevos rancheros but with the lack of tortillas and abundance of left over pollada (deep fried Peruvian chicken), I knew Izkai and I would be very content with a rice bowl for brunch.  

The fun thing about rice bowls are their lack of rules.  You can put all your cravings to work over rice.  We’ve been dealing with high winds and rain all night so I’ve put some comfort into this bowl. 

::: Inspired by Raymond’s Breakfast Burrito Bowl :::