Chili Rancheros 

   Had some leftover turkey chili and some left over taco shells from the other night. Crack those shells, pour heated chili, stack poached eggs on top, and sprinkle taco night’s shredded cheese.  Heat full plate for a half minute to melt your cheese sprinkles and VOILA! I may have blogged it before but in…

Mushroom Kale on Whole Grain

I’ve been wanting to experiment with Kale and remembered once having pasta with mussels (but no mussels nor regular pasta today) and some type of green in it; I also remembered the dish having toasted walnuts (which added great flavor) YUM! Now to invent while remembering my taste buds… THE NEEDS: 1/4 cup of Fresh…